Healthy Eating on the Go is easier with a little preparation and determination. Have you ever been so busy that you forgot to even eat and then felt so hungry that you just reached for the nearest convenient processed junk food? Let's find creative ways to stop that and create new habits!
Sometimes we over book our schedule and our calendar becomes a little over whelming! We don't allow enough time in the day to get in the kitchen as often as we would like to or need to.
As a society, we've become accustomed to eating snacks and eating on the go a lot more than ever before. We tend to hurry through our meals and grab whatever is convenient.
You don't have to pay more money for convenience or put your health on the back burner by eating more junk because of time restraints.
With a little preparation and planning ahead of time Healthy Eating on the Go will become a habit in no time! Curb your hunger with some of the following snacks...
In the salty arena we have:
- Kale or seaweed chips
- Pickled vegetables, like cucumbers, beets, carrot, and daikon
- Good Quality organic yogurt
- Baba Ghanoush
- Dates stuffed with nut butter
- Small handful of organic dark chocolate chips
- Fresh or dried organic fruit (avoid added sugar in the dried fruit)
I've put together a FREE Healthy Eating on the Go guide with more healthy snack options that is packed with tips to fuel your body for better health and more energy even with a hectic schedule.
Contact me for your FREE 30 minute conversation, or sign up for an intense, self-reflective Cravings Connection Program.
How do you eat healthy on the go? Share in the comments.
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